Ginataan Halo-halo is one of popular Food. Fruit produced by plant. Fruit is very delicious it have from the tree or plant are planted by people to get the fruit. Ginataan Halo-halo is one processed of popular Fruit , it has many variant or taste, sweet, sour, bitter, fresh and Ginataan Halo-halo has one special taste and smell. Ginataan Halo-halo also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Ginataan Halo-halo.

Tutorial Cooking Of Ginataan Halo-halo

You can cook Ginataan Halo-halo by using 7 ingredients and 4 steps. Here is how you cook Ginataan Halo-halo.

Ingredients of Ginataan Halo-halo

1. You need to prepare 6 pcs of banana (saba) sliced diagonally.
2. Prepare 1 cup of diced sweet potatoes (kamote).
3. Prepare 1 cup of tapioca (sago).
4. Prepare 20 pcs of sticky rice balls (bilo-bilo).
5. Prepare 1 cup of jackfruit (langka).
6. Prepare 5 cups of coconut milk.
7. Prepare 1 cup of white sugar.

Ginataan Halo-halo step by step

1. Bring to boil coconut milk and put sticky rice balls. When they float they are cooked. Make sure it’s a marble size because it will double in size when cooked. Put sugar..
2. Slice banana diagonally and put in the boiling mixture together with the sago..
3. When banana is tender to the bite put the diced sweet potatoes..
4. Add shredded jack fruit when sweet potatoes are cooked..

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