Homemade Es Teler (Indonesian Fruit Drink)

serving Es Teler (Indonesian Fruit Drink) Needs 7 Ingredients And 4 Steps

Es Teler (Indonesian Fruit Drink) is one of popular Food. Fruit is part of plant. Fruit is very special goo taste which got from the tree or plant are planted by human to get the fruit. Es Teler (Indonesian Fruit Drink) is one processed of popular Fruit , it has many variant or taste, sweet, sour, bitter, fresh and Es Teler (Indonesian Fruit Drink) has one special taste and smell. Es Teler (Indonesian Fruit Drink) also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Es Teler (Indonesian Fruit Drink).

Cooking Direction Of Es Teler (Indonesian Fruit Drink)

Es Teler (Indonesian Fruit Drink) You can cook Es Teler (Indonesian Fruit Drink) using 7 ingredients and 4 steps. Here is how you cook Es Teler (Indonesian Fruit Drink).

Ingredients of Es Teler (Indonesian Fruit Drink)

  1. Prepare 1 of young coconut, rip out the meat with a spoon.
  2. You need to prepare 2 of ripe avocados, cut into dice.
  3. You need to prepare 100 gr of jackfruit, cut into diced.
  4. You need to prepare 6 tablespoons of sweetened condensed milk.
  5. Prepare 6 tablespoons of cocopandan syrup.
  6. You need to prepare 1/2 cup of coconut cream.
  7. You need to prepare of shaved ice.

Es Teler (Indonesian Fruit Drink) step by step

  1. In a small pot, stir the coconut cream with a pinch of salt constantly until boiling. Set aside. Let it cool..
  2. Put the young coconut meat, avocado, and jackfruit in a glass or a bowl..
  3. Add the coconut milk, cocopandan syrup, and sweetened condensed milk. Put the shaved ice on top. Ready to be served! 😋.
  4. If you can’t find cocopandan syrup in the market you can make your own by mixing 1 cup of sugar with 2 cup of coconut water in a pot. Add 3 pandan leaves. Add red food coloring (optional). Bring it to boil over medium-high heat. Set aside. Let it cool..

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