We can cook Jackfruit pudding using 5 ingredients and 4 steps. Here is how you achieve Jackfruit pudding.
Ingredients of Jackfruit pudding
- You need to prepare 1 litre of Milk.
- You need to prepare 1tbsp of Custard powder(brown and polson)-5.
- You need to prepare 1 cup of Ripe jackfruit.
- You need to prepare 1 cup of Over ripe jackfruit (grind in to a fine paste).
- Prepare 5-6 tbsp of Sugar.
Jackfruit pudding step by step
- Mix custard powder and 200 ml cold milk in to a runny paste.Keep aside..
- Boil the remaining 800 ml milk with sugar.Add the jack fruit paste in to it and mix it well stirring continuously.Cook it on low flame for around 8 mins..
- Remove from heat.let it stand for 3 mins...now add the custard paste slowly,stirring continuously.Now cook it again on low flame stirring continuously for 5 mins..
- Remove from heat.Now add the jackfruit bits,mix it well...let it cool for 5 mins.Garnish it with jack fruit chunks...cool it well under fan. Refrigerate it for 5 hrs and relish our very own desi jack pudding...
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