You can cook Jackfruit Fritters or gaarige by using 6 ingredients and 5 steps. Here is how you cook Jackfruit Fritters or gaarige.
Ingredients of Jackfruit Fritters or gaarige
- Prepare 1 cup of Raw rice.
- You need to prepare 2 cups of Ripe Jackfruit deseeded.
- You need to prepare 1/4 cup of Jaggery.
- Prepare 1/2 cup of Coconut grated.
- Prepare 1/4 cup of Roasted coconut bits.
- You need to prepare 1 pinch of Salt.
Jackfruit Fritters or gaarige instructions
- Soak raw rice in water for 2 hours and drain..
- Grind soaked raw rice, jackfruit, jaggery and coconut grated to a thick paste without adding water..
- To this batter add roasted coconut bits and pinch of salt too and mix..
- Heat a kadai and pour oil for deep frying..
- Scoop out a tbsp of this thick batter and drop into the oil and fry them nicely till golden brown..
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