Easy Recipe: Jackfruits Hyderabadi

serving Jackfruits Hyderabadi Needs 19 Ingredients And 3 Steps

Jackfruits Hyderabadi is one of popular Food. Fruit is part of plant. Fruit is very special goo taste it got from the tree or plant are planted by people to get the fruit. Jackfruits Hyderabadi is one processed of popular Fruit , fruit has many variant or taste, sweet, sour, bitter, fresh and Jackfruits Hyderabadi has one special taste and smell. Jackfruits Hyderabadi also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Jackfruits Hyderabadi.

Tutorial Cooking Of Jackfruits Hyderabadi

Jackfruits Hyderabadi We can cook Jackfruits Hyderabadi using 19 ingredients and 3 steps. Here is how you achieve Jackfruits Hyderabadi.

Ingredients of Jackfruits Hyderabadi

  1. Prepare 500 gm of jackfruits.
  2. You need to prepare 2 of potato.
  3. You need to prepare 1 of onion paste.
  4. Prepare 1 tbsp of ginger garlic paste.
  5. Prepare 2 of tomato puree.
  6. Prepare 1 tsp of cumin powder.
  7. You need to prepare 1 tsp of coriander powder.
  8. Prepare 1 tsp of red chilli powder.
  9. You need to prepare 1 tsp of garam masala powder.
  10. You need to prepare 1 tsp of cumin seeds.
  11. You need to prepare 2 of red chilli.
  12. Prepare 1 of bay leaves.
  13. You need to prepare 1 of green cadamom.
  14. You need to prepare 1 inch of cinnamon stick.
  15. You need to prepare To taste of salt.
  16. Prepare 1 tbsp of oil.
  17. Prepare 1 tbsp of butter.
  18. Prepare 1/2 tsp of kasoori methi.
  19. Prepare 1 tbsp of coriander leaves.

Jackfruits Hyderabadi instructions

  1. Cut the jackfruits pieces &boiled.Boiled the potato.Heat a pan add 1tbsp oil &1tbsp butter.put cuminseeds,whole garammasala,bayleaf,redchilli crackle a few seconds.put onion paste cooked nicely,till it's becomes golden brown..
  2. Add tomato gingergarlic paste,sauted nicely.Now add all dry masala mix with little water,Sauted 2mints.Than add jackfruits&potato mix it well.#Gratitude Post.
  3. Add a vup of water,salt& kasoori methi cover it 5 mints on low medium flame.Add chopped corrienderleaves & off the gsa.Jackfruits Hyderabadi is ready to serve..

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