We can cook BBQ Jackfruit Buns by using 6 ingredients and 4 steps. Here is how you achieve BBQ Jackfruit Buns.
Ingredients of BBQ Jackfruit Buns
- You need to prepare 400 g of can of jackfruit in brine.
- Prepare 1 tablespoon of olive oil.
- Prepare 4 tablespoons of gluten free BBQ sauce, I used Heinz.
- Prepare 2 of gluten free buns.
- Prepare 2 tablespoons of dairy free cheese, grated.
- You need to prepare handful of spinach.
BBQ Jackfruit Buns step by step
- Drain away the brine from the jackfruit Rinse the jackfruit and place in a bowl.
- Shred with two forks Heat the olive oil in a shallow pan over a medium heat.
- Add in the jackfruit and stir fry for about 5 minutes Stir in the BBQ sauce and cook for another 5 minutes.
- Toast the gluten free buns and fill with the BBQ sauce, dairy free cheese and spinach.
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