How To Make Katahal (jackfruit) ki sabji

Prepare Katahal (jackfruit) ki sabji Needs 10 Ingredients And 3 Steps

Katahal (jackfruit) ki sabji is one of popular Food. Fruit is part of plant. Fruit is very delicious it got from the tree or plant are planted by human to get the fruit. Katahal (jackfruit) ki sabji is one processed of popular Fruit , it has many variant or taste, sweet, sour, bitter, fresh and Katahal (jackfruit) ki sabji has one special taste and smell. Katahal (jackfruit) ki sabji also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Katahal (jackfruit) ki sabji.

How To Make Katahal (jackfruit) ki sabji

Katahal (jackfruit) ki sabji You can cook Katahal (jackfruit) ki sabji using 10 ingredients and 3 steps. Here is how you achieve Katahal (jackfruit) ki sabji.

Ingredients of Katahal (jackfruit) ki sabji

  1. You need to prepare 1/2 kg of Jackfruit.
  2. Prepare 1 bowl of Chopped onion.
  3. You need to prepare 1 bowl of Chopped tomato.
  4. You need to prepare 1/2 tsp of Cumin seed half spoon.
  5. Prepare 1 table spoon of Ginger.
  6. You need to prepare as needed of Oil for frying and tempering.
  7. Prepare 1/2 tsp of Turmeric.
  8. You need to prepare to taste of Red chilli powder.
  9. Prepare to taste of Salt.
  10. Prepare 1 tbsp of Corriender powder.

Katahal (jackfruit) ki sabji directions

  1. Firstly cut and clean jackfruit.now heat oil in a pan for frying.frying jackfruit on a low medium flame..
  2. Now it's time for tempering.heat another pan.fry onion when it's colour change add tomatoes,salt,turmeric,mirchi, corriender powder all in it and let it stir for few minutes..
  3. After that add fry jackfruit in second pan and let it cook for 10 to the 5 minutes on slow flame.now it's ready to eat..

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