We can cook Jackfruit Buns by using 6 ingredients and 12 steps. Here is how you cook Jackfruit Buns.
Ingredients of Jackfruit Buns
- Prepare 1 cup of jackfruit pulp.
- You need to prepare 3 cup of Wheat flour.
- Prepare 1/2 cup of Curd.
- Prepare of Coconut oil to deep fry.
- Prepare to taste of Salt.
- Prepare 1 tsp of Ajwain.
Jackfruit Buns directions
- Cut ripe jackfruit, clean the bulbs by removing seeds and unnecessary things..
- Blend smoothly 10 bulbs..
- Seive whole wheat flour..
- In a pan combine jackfruit pulp, wheat flour..
- Add curd, ajwain and salt to taste..
- Knead like chapati dough by adding 4-5 tsp of coconut oil..
- Mix well and knead well..
- Cover and keep aside for 5 hours minimum..
- Make lemon sized balls out of dough..
- Take roti sheet apply some oil, and take one after another dough balls press them, keep separately aside..
- Fry one by one in hot oil, flip and fry..
- Remove on kitchen towel and serve in hot with chutney..
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