We can cook Raw Jackfruit Kebab by using 14 ingredients and 2 steps. Here is how you achieve Raw Jackfruit Kebab.
Ingredients of Raw Jackfruit Kebab
- You need to prepare 1 of medium green jackfruit boiled.
- You need to prepare 2 of potatoes boiled.
- Prepare 1 of onion finely chopped.
- Prepare 1 tbsp. of ginger grated.
- Prepare 1-2 of green chilies.
- Prepare to taste of salt.
- You need to prepare handful of mint leaves & coriander leaves, chopped.
- Prepare 2 tbsp. of fried chana dal (Bengal gram), powdered.
- You need to prepare 1/2 tsp. of red chilli powder.
- You need to prepare 1/2 tsp. of garam masala powder.
- You need to prepare 1 tbsp. of kasuri methi (dry fenugreek leaves), crushed.
- You need to prepare 1/2 tsp. of roasted cumin powder.
- You need to prepare 1 tbsp. of sesame seeds dry roasted.
- You need to prepare of oil to shallow fry.
Raw Jackfruit Kebab instructions
- Mash together the boiled jackfruit and potatoes. Combine with all the other ingredients, except oil. Divide into equal portions and form into round kebabs. Refrigerate for an hour..
- Heat some oil in a non-stick pan and shallow fry in batches on both sides till golden brown in colour. Serve, with some chutney or sauce..
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