You can cook Raw Jackfruit Tikka Kebab by using 10 ingredients and 10 steps. Here is how you cook Raw Jackfruit Tikka Kebab.
Ingredients of Raw Jackfruit Tikka Kebab
- You need to prepare 15 pieces of Raw jackfruit (cubed).
- Prepare 1 of Small sized Onion (cubed).
- You need to prepare 1 of Small sized Capsicum (cubed).
- You need to prepare 2 tbsp of Hung curd.
- You need to prepare 1 tsp of Chilli powder.
- You need to prepare 1 tsp of Ginger-garlic paste.
- You need to prepare 1 tsp of Garam masala powder.
- You need to prepare 1 tsp of Coriander powder.
- You need to prepare 1 tsp of pepper powder.
- Prepare 1 tbsp of Lemon juice.
Raw Jackfruit Tikka Kebab instructions
- Boil water..
- Add raw jackfruit and salt..
- When raw jackfruit is boiled, turn the gas off..
- Drain excess water..
- Combine all the ingredients..
- Add jackfruit cubes, onion cubes and capsicum cubes..
- Thread the marinated jackfruit, onion, capsicum cubes onto skewers..
- Heat oil on a tawa..
- Place the skewers on it..
- Fry until both the sides are brown..
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