Ripe Jackfruit Dosa is one of popular Food. Fruit is one of the most popular part of plant. Fruit is very delicious which have from the tree or plant are planted by human to get the fruit. Ripe Jackfruit Dosa is one processed of popular Fruit , fruit has many variant or taste, sweet, sour, bitter, fresh and Ripe Jackfruit Dosa has one special taste and smell. Ripe Jackfruit Dosa also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Ripe Jackfruit Dosa.

How To Cook Ripe Jackfruit Dosa

You can cook Ripe Jackfruit Dosa using 7 ingredients and 7 steps. Here is how you cook Ripe Jackfruit Dosa.

Ingredients of Ripe Jackfruit Dosa

1. You need to prepare 1 cup of Rice.
2. Prepare 1 cup of Ripe Jackfruit (chopped).
3. Prepare To taste of Jaggery.
4. You need to prepare 2 pods of Cardamom.
5. You need to prepare 1 cup of Cardamom Rice -.
6. You need to prepare 2 Tbsp of Grated Coconut.
7. Prepare 1 pinch of Salt.

Ripe Jackfruit Dosa instructions

1. Wash and soak the rice for 1-2 hours..
2. Remove the jackfruit pods, separate the seeds and tear them roughly..
3. Drain the soaked rice and grind it with salt (2 rounds)..
4. Now add jaggery, torn jackfruit pieces and cardamom pods. Some add the grated coconut at this stage; some like to add it to the batter to give it a nice texture (you can even cut the coconut into pieces and later add them to the batter). Grind to a fine paste and check for its sweetness. If desired, add more jaggery and grind further..
5. Now transfer this paste to a bowl and add coconut (if not added earlier) and mix well. Add water in small quantities to get a thick batter of pouring consistency (the batter has to be used immediately or can refrigerate it, but will not be that good)..
6. Heat the tawa on a medium flame. When hot, pour a ladel full of batter and spread it slightly (these dosas are generally thick and soft. They need to be cooked on a gentle heat because it will burn on a high heat due to jaggery)..
7. Flip it, once done (i.e. first side golden brown and the other side with golden-brown spots) transfer it to a plate and serve it immediately with some ghee (optional)..

Thanks For coming our simple site, may our cooking recipe of Ripe Jackfruit Dosa usefull and work :) and please take our other recipe collection, there are over million Simple recipes such as Ripe Jackfruit Dosa with 7 Ingredients And 7 recipe directions are available just for us

#How To Cook Ripe Jackfruit Dosa, #Cooking Ripe Jackfruit Dosa, #Simple Recipe Ripe Jackfruit Dosa, #Simple direction Ripe Jackfruit Dosa, #Homemade Ripe Jackfruit Dosa, #Step by step cooking Ripe Jackfruit Dosa, #Delicous Ripe Jackfruit Dosa, #How To Make Ripe Jackfruit Dosa, #Fresh Ripe Jackfruit Dosa

OTHER RECIPE AVAILABLE HERE