Homemade Fu Ling(poria) rice cake茯苓糕

Cooking Fu Ling(poria) rice cake茯苓糕 Needs 7 Ingredients And 4 Steps

Fu Ling(poria) rice cake茯苓糕 is one of popular Food. Fruit is one of the most popular part of plant. Fruit is very special goo taste it have from the tree or plant are planted by human to get the fruit. Fu Ling(poria) rice cake茯苓糕 is one processed of popular Fruit , fruit has many variant or taste, sweet, sour, bitter, fresh and Fu Ling(poria) rice cake茯苓糕 has one special taste and smell. Fu Ling(poria) rice cake茯苓糕 also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Fu Ling(poria) rice cake茯苓糕.

Cooking Direction Of Fu Ling(poria) rice cake茯苓糕

Fu Ling(poria) rice cake茯苓糕 You can cook Fu Ling(poria) rice cake茯苓糕 by using 7 ingredients and 4 steps. Here is how you achieve Fu Ling(poria) rice cake茯苓糕.

Ingredients of Fu Ling(poria) rice cake茯苓糕

  1. Prepare 50 g of Dried Fu Ling.
  2. Prepare 1 cup of white rice flour.
  3. You need to prepare 1/2 cup of sweet rice flour.
  4. You need to prepare 12 of Organic black jujubes.
  5. You need to prepare 2-4 of Organic red jujubes.
  6. You need to prepare 2 Tsp of brown sugar.
  7. Prepare 2 cups of water.

Fu Ling(poria) rice cake茯苓糕 step by step

  1. Soak Fu Ling in water overnight. Boil fu Ling in 4 cups of water on high heat for at least 30 minutes..
  2. Once Fu Ling cools down, blend it into a paste in 2 cups of its cooking water..
  3. Add flour, sugar, pitted red jujubes.mix well and transfer the mixture into a flat bowl. Decorate with black jujubes on top..
  4. Steam 40 minutes. Serve hot..

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