Tofu, beanpuff and cabbage soup is one of popular Food. Fruit produced by plant. Fruit is very special goo taste which have from the tree or plant are planted by human to get the fruit. Tofu, beanpuff and cabbage soup is one processed of popular Fruit , fruit has many variant or taste, sweet, sour, bitter, fresh and Tofu, beanpuff and cabbage soup has one special taste and smell. Tofu, beanpuff and cabbage soup also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Tofu, beanpuff and cabbage soup.

How To Cook Tofu, beanpuff and cabbage soup

We can cook Tofu, beanpuff and cabbage soup using 9 ingredients and 10 steps. Here is how you cook Tofu, beanpuff and cabbage soup.

Ingredients of Tofu, beanpuff and cabbage soup

1. You need to prepare 3 of big white cabbage leaves.
2. Prepare 6 slice of pressed tofu.
3. Prepare 6 slice of beanpuff.
4. You need to prepare Half of carrot.
5. You need to prepare 10-12 of dried shrimp.
6. Prepare 3 of dried scallop.
7. You need to prepare of Red date (big size).
8. You need to prepare slice of Ginger.
9. You need to prepare of Salt and mushroom seasoning.

Tofu, beanpuff and cabbage soup directions

1. Chop white cabbage and carrot into small bite size..
2. Slice ginger thinly into 3 to 4 cm length..
3. Half beanpuff and cut tofu into square size.
4. Soak dried shrimp for 5 mins and wash dried scallop. Dry and set aside..
5. Heat up pan and pour in dried shrimp and dried scallop. Stir fried till slightly brown..
6. Pour in boiling water, filling half pour and turn on high heat and bring to boil..
7. Once water is boiling, add in carrot, beanpuff, cabbage..
8. Twist red date and take out the seed before putting into the soup. Let it boil for 10 mins before putting tofu in..
9. Cover pot and put into thermal pot. Let it rest for at least an hour for better taste..
10. Add salt, bit of mushroom seasoning and ginger to serve..

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