You can cook Jujube Muffins by using 9 ingredients and 9 steps. Here is how you cook Jujube Muffins.
Ingredients of Jujube Muffins
- Prepare 1 cup of All purpose Flour . ...
- You need to prepare 2/3 cup of Sugar [ Granular - white . ....
- You need to prepare 1 tsp of Baking powder . ...
- Prepare 1/3 cup of Vegetable oil [ flavorless . ....
- You need to prepare pinch of salt ..
- Prepare 1.5 tsps of Vanilla essence . ....
- You need to prepare 1/2 cup of Butter milk . ....
- Prepare 1 of egg .. large ..
- You need to prepare 1/2 cup of Jujubes few more ... [I used mixed color ones.]+ tbsp.
Jujube Muffins step by step
- In one bowl, sift the dry ingredients except the sugar and jujubes..
- Add sugar to it and mix with a whisk. Make a pool in the middle..
- In a smaller bowl, mix the wet ingredients..
- Pour in the middle of the dry..
- Mix with a whisk until just combined..
- Fold in the jujubes..
- Put them upto 3/4 of the liner in a muffin tray. Put a few jujubes on top..
- Bake in a preheated oven at 180C for 25 min or until they are springy to touch..
- They shall not rise as much and dont get scared to see the sugar off the jujube melting in the batter..
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