Mango lassi is one of popular Food. Fruit produced by plant. Fruit is very delicious which got from the tree or plant are planted by people to get the fruit. Mango lassi is one processed of popular Fruit , it has many variant or taste, sweet, sour, bitter, fresh and Mango lassi has one special taste and smell. Mango lassi also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Mango lassi.

How To Cook Mango lassi

We can cook Mango lassi using 6 ingredients and 3 steps. Here is how you achieve Mango lassi.

Ingredients of Mango lassi

1. You need to prepare 1 big size of mango.
2. Prepare As needed of sugar.
3. You need to prepare of Ice is optional.
4. Prepare of Some cashews.
5. Prepare 2 big bowls of of curd.
6. Prepare of Dry cream (Malai) and Roohfazza.

Mango lassi directions

1. Firstly peel out the mango and make puree..
2. Now blend the curd,mango puree and sugar..
3. Dry cream and roohfazza is also optional..

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