Homemade Recipe: White rice with Mangos

Making White rice with Mangos Needs 5 Ingredients And 5 Steps

White rice with Mangos is one of popular Food. Fruit is one of the most popular part of plant. Fruit is very special goo taste it got from the tree or plant are planted by human to get the fruit. White rice with Mangos is one processed of popular Fruit , it has many variant or taste, sweet, sour, bitter, fresh and White rice with Mangos has one special taste and smell. White rice with Mangos also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from White rice with Mangos.

Tutorial Cooking Of White rice with Mangos

White rice with Mangos We can cook White rice with Mangos by using 5 ingredients and 5 steps. Here is how you achieve White rice with Mangos.

Ingredients of White rice with Mangos

  1. You need to prepare 1 cup of long white rice.
  2. Prepare 2 of large Mangos.
  3. You need to prepare 1/2 teaspoon of salt.
  4. Prepare 1 1/2 teaspoons of olive oil.
  5. Prepare 1 tablespoon of unsalted butter.

White rice with Mangos directions

  1. Place the rice in a large saucepan with the butter, olive oil, and salt, and chicken broth (or water)..
  2. Olive oil, and salt, and chicken broth (or water). Bring to a boil, uncovered, and cook until you see holes forming that tunnel down into the rice forming on the surface, about 15 minutes.
  3. Reduce the heat to the lowest setting and cover the saucepan. Cook for 20 minutes..
  4. And cutting Mangos in Small size.
  5. Serve White rice with Mangos.

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