Simple Recipe: Mango squash

serving Mango squash Needs 9 Ingredients And 4 Steps

Mango squash is one of popular Food. Fruit is one of the most popular part of plant. Fruit is very delicious it got from the tree or plant are planted by people to get the fruit. Mango squash is one processed of popular Fruit , fruit has many variant or taste, sweet, sour, bitter, fresh and Mango squash has one special taste and smell. Mango squash also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Mango squash.

How To Make Mango squash

Mango squash You can cook Mango squash by using 9 ingredients and 4 steps. Here is how you cook Mango squash.

Ingredients of Mango squash

  1. Prepare of for homemade mango squash syrup:.
  2. Prepare 2 of mango puree.
  3. You need to prepare 1 cup of Sugar.
  4. Prepare 1/2 cup of Water.
  5. Prepare of few drops Yellow food colour (0ptional).
  6. You need to prepare of for squash:.
  7. You need to prepare 2 tbsp of Mango squash.
  8. Prepare of as required Ice chilled water.
  9. Prepare of as required Ice cubes (optional).

Mango squash instructions

  1. For homemade squash syrup:Take a pan and add sugar and water to it..
  2. After that add mango pulp to the sugar syrup and cook it on slow to medium flame for 15 mint till syrup consistency.Allow to cool down completely..
  3. Store it in container. Can be stored in refrigerator for 1month.
  4. Take a little amount of homemade squash syrup and add chilled water to it. You can even add ice cubes. Here I hvn't used ice cubes. Serve chilled...

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