Mango Cake using Pancake Mix is one of popular Food. Fruit is part of plant. Fruit is very delicious which have from the tree or plant are planted by people to get the fruit. Mango Cake using Pancake Mix is one processed of popular Fruit , fruit has many variant or taste, sweet, sour, bitter, fresh and Mango Cake using Pancake Mix has one special taste and smell. Mango Cake using Pancake Mix also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Mango Cake using Pancake Mix.

Tutorial Cooking Of Mango Cake using Pancake Mix

We can cook Mango Cake using Pancake Mix using 12 ingredients and 3 steps. Here is how you achieve Mango Cake using Pancake Mix.

Ingredients of Mango Cake using Pancake Mix

1. You need to prepare of For the Butter Cake:.
2. You need to prepare 2 1/2 cup of pancake mix.
3. Prepare 2 of eggs.
4. Prepare 1/2 cup of milk.
5. Prepare 1/4 cup of melted butter.
6. Prepare of For the Filling:.
7. You need to prepare 2 of ripe mangoes diced.
8. Prepare 1 pack of cream cheese.
9. You need to prepare 1 pack of chilled all purpose cream.
10. Prepare 1/3 cup of confectioner's sugar.
11. You need to prepare of For the Topping:.
12. You need to prepare 1 of ripe mango diced.

Mango Cake using Pancake Mix directions

1. For the Butter Cake: Preheat oven at 150 deg cel. Mix all the ingredients. Pour in a sprinform pan (i preferred round pan). Bake for 20 mins or until done. Let it cool, then slice it into 2 layers..
2. For the Filling: Using electric mixer, mix all the ingredients until fluffy..
3. Finally, put your first layer of cake in you pan, pour in some filling. Then your remaining layer, followed by the remaining filling. Topped it with your diced mango, or decorate it according to you. Chilled for at least 4hours..

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