Recipe: German Pancake with Caramelized Apples

Prepare German Pancake with Caramelized Apples Needs 14 Ingredients And 4 Steps

German Pancake with Caramelized Apples is one of popular Food. Fruit is one of the most popular part of plant. Fruit is very special goo taste it got from the tree or plant are planted by people to get the fruit. German Pancake with Caramelized Apples is one processed of popular Fruit , it has many variant or taste, sweet, sour, bitter, fresh and German Pancake with Caramelized Apples has one special taste and smell. German Pancake with Caramelized Apples also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from German Pancake with Caramelized Apples.

Cooking Direction Of German Pancake with Caramelized Apples

German Pancake with Caramelized Apples You can cook German Pancake with Caramelized Apples using 14 ingredients and 4 steps. Here is how you achieve German Pancake with Caramelized Apples.

Ingredients of German Pancake with Caramelized Apples

  1. You need to prepare of German Pancake:.
  2. Prepare 1 cup of all purpose flour.
  3. You need to prepare 2 tbsp. of granulated sugar.
  4. Prepare 1/2 tsp. of salt.
  5. Prepare 1/2 cup of milk.
  6. Prepare 1 tsp. of vanilla extract.
  7. You need to prepare 6 of large eggs.
  8. Prepare 3 tbsp. of unsalted butter.
  9. You need to prepare of Caramelized Apples:.
  10. Prepare 2 tbsp. of unsalted butter.
  11. You need to prepare 2 of large granny smith apples, peeled, cored and sliced thinly.
  12. You need to prepare 3 tbsp. of brown sugar.
  13. You need to prepare 1 tbsp. of granulated sugar.
  14. Prepare 1 tsp. of ground cinnamon.

German Pancake with Caramelized Apples step by step

  1. Preheat the oven to 400 F. Grease a 9x13" baking pan lightly and set it aside. In a large bowl, whisk together the flour, sugar and salt. Then add the milk and vanilla. Next, whisk in each egg one at a time, whisking to combine for each one..
  2. Place the 3 tbsp. of butter into the prepared pan and place it into the preheated oven for just a couple of minutes, until the butter has melted. Then remove the pan from the oven, pour in the batter right over the butter, and place the pan back in the oven for 17-20 minutes, until it has puffed nicely and the edges are golden brown. Remove it from the oven and let it sit for a few minutes (it will deflate as it sits)..
  3. While the German pancake is baking, start preparing the apples. Heat the 2 tbsp. of butter in a large skillet over medium heat. Place the apple slices into a large bowl and toss them in the sugars and cinnamon. Then pour them into the skillet. Cook, stirring around often, for 5-7 minutes, until the apples have softened and the sugars have caramelized slightly..
  4. Slice the pancake into 6 equal sized squares and serve with the apple slices atop it..

Thanks For visiting our simple site, may our cooking recipe of German Pancake with Caramelized Apples usefull and work :) and please enjoy our other recipe collection, there are over million Simple recipes such as German Pancake with Caramelized Apples with 14 Ingredients And 4 recipe directions are available just for us

#How To Cook German Pancake with Caramelized Apples, #Cooking German Pancake with Caramelized Apples, #Simple Recipe German Pancake with Caramelized Apples, #Simple direction German Pancake with Caramelized Apples, #Homemade German Pancake with Caramelized Apples, #Step by step cooking German Pancake with Caramelized Apples, #Delicous German Pancake with Caramelized Apples, #How To Make German Pancake with Caramelized Apples, #Fresh German Pancake with Caramelized Apples

OTHER RECIPE AVAILABLE HERE