Sambo Mango is one of popular Food. Fruit produced by plant. Fruit is very delicious it have from the tree or plant are planted by human to get the fruit. Sambo Mango is one processed of popular Fruit , it has many variant or taste, sweet, sour, bitter, fresh and Sambo Mango has one special taste and smell. Sambo Mango also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Sambo Mango.

Tutorial Cooking Of Sambo Mango

We can cook Sambo Mango using 5 ingredients and 5 steps. Here is how you cook Sambo Mango.

Ingredients of Sambo Mango

1. Prepare 1 cup of all-purpose cream.
2. Prepare 1 can of mango flavored condense milk (or plain condense milk then add pure mango juice).
3. Prepare 4 packs of Knox unflavored Gelatin melt in 1 cup of cold water.
4. Prepare 1 can of Evaporated milk (big).
5. Prepare 4 of fresh mangoes (chop to pieces).

Sambo Mango step by step

1. Melt 4 packs of of Knox in 1 cup cold water..
2. Mix Nestle cream and mango condensed milk in a pan under low fire for 10 mins..
3. Add Evaporated milk. Taste to adjust desired sweetness..
4. Place the mixture in a container then add mango pieces. Spread out the mangoes across the container and let it cool..
5. Refrigerate for at least 1 hour..

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