Homemade Konafa With Mango

Prepare Konafa With Mango Needs 6 Ingredients And 8 Steps

Konafa With Mango is one of popular Food. Fruit produced by plant. Fruit is very special goo taste which got from the tree or plant are planted by people to get the fruit. Konafa With Mango is one processed of popular Fruit , it has many variant or taste, sweet, sour, bitter, fresh and Konafa With Mango has one special taste and smell. Konafa With Mango also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Konafa With Mango.

Cooking Direction Of Konafa With Mango

Konafa With Mango We can cook Konafa With Mango by using 6 ingredients and 8 steps. Here is how you cook Konafa With Mango.

Ingredients of Konafa With Mango

  1. You need to prepare 250 grams of Konafa.
  2. Prepare 1 large of Mango.
  3. You need to prepare 125 grams of Fresh cream.
  4. Prepare 2 tbsp of Sugar.
  5. You need to prepare 1/3 cup of Margarine.
  6. You need to prepare 125 ml of Sugary syrup.

Konafa With Mango step by step

  1. Cut Konafa into small pieces.
  2. Put sugar and margarine on it and stir them.
  3. Put them in a suitable ban on the stove and stir them continuously till getting a golden color.
  4. Take it a way from the stove then put the sugary syrup on it and stir them well.
  5. Cut mango into slices.
  6. In a suitable container put one layer of Konafa then fresh cream then mango slices then Konafa then fresh cream then mango slices.
  7. Put it into fridge till getting cold.
  8. Serve it in a suitable plate &decorate its upper surface with mango slices.

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