Carols Apple Galette is one of popular Food. Fruit is part of plant. Fruit is very delicious which got from the tree or plant are planted by people to get the fruit. Carols Apple Galette is one processed of popular Fruit , fruit has many variant or taste, sweet, sour, bitter, fresh and Carols Apple Galette has one special taste and smell. Carols Apple Galette also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Carols Apple Galette.

How To Make Carols Apple Galette

We can cook Carols Apple Galette by using 10 ingredients and 6 steps. Here is how you achieve Carols Apple Galette.

Ingredients of Carols Apple Galette

1. You need to prepare 1 of refrigerated pie crust.
2. You need to prepare 4 cups of thinly sliced apples.
3. Prepare 1/4 cup of brown sugar.
4. Prepare 1/4 cup of white sugar.
5. You need to prepare 1 Tablespoon of all purpose flour.
6. You need to prepare 1 tablespoon of lemon juice.
7. Prepare 1/8 teaspoon of salt, allspice, nutmeg, cloves.
8. You need to prepare 1/4 teaspoon of cinnamon.
9. Prepare 1 tablespoon of cream or milk.
10. Prepare 1 tablespoon of coarse sugar.

Carols Apple Galette instructions

1. Preheat oven to 475 degrees. Line baking sheet or pan with parchment or spray with cooking spray..
2. Take pie crust from refrigerator and make sure piecrust has warmed a bit before unrolling crust. Carefully unroll crust and put into pan, set aside. I have made this on a flat pan, pie pan and cake pan (as shown). Any will work, use your preferred surface..
3. Sprinkle lemon juice over apples. Mix flour, spices, brown and white sugars together. Spoon over apples and toss until coated..
4. Spoon filling into the middle of the pie crust leaving about 2" of space from the edge of the circle. Fold over edges of the crust then brush with cream and sprinkle with coarse sugar..
5. Bake 35-40 minutes until crust is golden and apple slices are tender..
6. ..

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