How it's really made in Thailand.
Frozen barbequed pork makes future lunches much faster.
Select pork that is a big chunk and not a pork chop.
You can cook Barbeque mango fried chicken by using 9 ingredients and 6 steps. Here is how you cook Barbeque mango fried chicken.
Ingredients of Barbeque mango fried chicken
- Prepare 1 packages of chicken thighs.
- You need to prepare 2 1/2 tsp of Salt.
- Prepare 1 tbsp of black pepper.
- You need to prepare 2 tbsp of Rosemary.
- You need to prepare 2 tbsp of garlic powder.
- Prepare 1 tbsp of Seasoned salt.
- You need to prepare 1 1/2 cup of Sweet baby Ray's barbecue sauce.
- You need to prepare 1/2 cup of Mango concentrate.
- You need to prepare 3 cup of All purpose flour.
This mango chicken is a combination of seared chicken breast, bell peppers and fresh mango, all tossed in a sweet and savory sauce. Mango with chicken is an unusual pairing, but the flavor combination really works! Crispy Chicken strips are marinated and further fried to golden brown strips that give a flavorful juicy tastes. Made with mango, dairy milk, heavy cream and added flavours for sweetness.
Barbeque mango fried chicken instructions
- First preheat frying oil.
- Second prep chicken with spices in flour.
- Third Once oil is ready start to fried chicken on both sides for about 10 minutes each side or until a light golden brown crust.
- Forth when chicken is golden brown not all the way done through put in baking pan with about 3 teaspoons of water in the pan.
- Fifth poor sweet baby Ray's barbecue sauce over the chicken and brush it to get every part of the chicken coated.
- Sixth poor mango concentrate over chicken brush again to make sure the chicken is coated then put in oven about hour and a half on 350.
It's cold and Barbeque Nation Vocally Local. India's largest local restaurant brand,Built on customers vocal support. Chicken marinated in a flavourful barbecue sauce, roasted in an oven and served with some more barbecue sauce. This Thai recipe for mango pan-fried chicken is healthy enough for an everyday meal and special enough in appearance for a company dinner. This Thai recipe for mango chicken tastes like a deep-fried dish but is much easier to make, plus lower in calories and fat.
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