Persimmon Salsa is one of popular Food. Fruit produced by plant. Fruit is very special goo taste it got from the tree or plant are planted by human to get the fruit. Persimmon Salsa is one processed of popular Fruit , fruit has many variant or taste, sweet, sour, bitter, fresh and Persimmon Salsa has one special taste and smell. Persimmon Salsa also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Persimmon Salsa.

How To Cook Persimmon Salsa

We can cook Persimmon Salsa using 5 ingredients and 5 steps. Here is how you achieve Persimmon Salsa.

Ingredients of Persimmon Salsa

1. You need to prepare 2 of persimmons (fuyu).
2. Prepare 2 of limes.
3. You need to prepare 1 of shallot.
4. You need to prepare of I jalapeño.
5. You need to prepare 1/4 cup of pomegranate.

Persimmon Salsa instructions

1. Dice persimmons approximately 1/4 inch cubes.
2. Squeeze two limes onto persimmons and toss.
3. Finely chop the shallot and jalapeño and add.
4. To add color add pomegranate and consider avocado, or cilantro as well..
5. Eat with chips or great rolled in lettuce cups as well.

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