Persimmon & Raisin Cookie is one of popular Food. Fruit produced by plant. Fruit is very delicious it got from the tree or plant are planted by people to get the fruit. Persimmon & Raisin Cookie is one processed of popular Fruit , it has many variant or taste, sweet, sour, bitter, fresh and Persimmon & Raisin Cookie has one special taste and smell. Persimmon & Raisin Cookie also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Persimmon & Raisin Cookie.

Tutorial Cooking Of Persimmon & Raisin Cookie

We can cook Persimmon & Raisin Cookie by using 12 ingredients and 8 steps. Here is how you cook Persimmon & Raisin Cookie.

Ingredients of Persimmon & Raisin Cookie

1. You need to prepare 1 cup of Jelly of Persimmon.
2. You need to prepare 1 tsp of baking soda.
3. Prepare 1 cup of granulated sugar.
4. You need to prepare 1 tsp of brown sugar.
5. You need to prepare 3 tsp of ground cinnamon.
6. You need to prepare 1/2 tsp of ground cloves.
7. Prepare 1 tsp of salt.
8. Prepare 1 of egg, whisked.
9. You need to prepare 2 cup of all-purpose flour.
10. Prepare 1 cup of raisins.
11. You need to prepare 1 cup of chopped nuts.
12. You need to prepare 1/2 cup of butter, melted.

Persimmon & Raisin Cookie instructions

1. Preheat oven to 350°F.
2. Dissolve the baking soda into the persimmon jelly and mix well..
3. Next, add all of the ingredients except for the butter, in the order listed at the top one at a time mixing well..
4. Once everything is mixed in, add the melted butter and mix well..
5. Drop the cookies by the spoonful onto an ungreased baking sheet or wax paper..
6. Bake in the oven for 10 to 12 minutes or until golden brown..
7. Remove from oven and let cool slightly before serving..
8. For extra flavor- glaze them with lemon icing. This will make about 40 small cookies..

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