We can cook Wholemeal Persimmon pancakes using 9 ingredients and 5 steps. Here is how you achieve Wholemeal Persimmon pancakes.
Ingredients of Wholemeal Persimmon pancakes
- You need to prepare 2 tbsp of cooking oil.
- Prepare 1 cup of whole meal flour.
- You need to prepare 2 tsp of baking powder.
- You need to prepare 1 tsp of baking soda.
- You need to prepare 1 pinch of salt.
- Prepare 1 tsp of mixed spice.
- You need to prepare 1 tbsp of maple syrup.
- You need to prepare 5 tbsp of persimmon pulp.
- You need to prepare 1 1/2 cup of milk.
Wholemeal Persimmon pancakes step by step
- to make persimmon puree . they need to being very ripe. take the skins of and place in food processor blend till smoth if you like it a little sweeter and a teaspoon of honey.
- mix together the dry ingredients.
- in another bowl mix together the dry ingredients and mix well making sure there's no lumps.
- heat fry or skillet over medium heat. 4 eachpancakes use about 1 / 4 cup. cook tell the edges turn brown. then flip press down with spatula and cook for a few more minutes..
- try in waffle iron.
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