You can cook Plum cake by using 13 ingredients and 4 steps. Here is how you cook Plum cake.
Ingredients of Plum cake
- Prepare 2 Cups of all-purpose flour.
- Prepare 1/2 cup of powdered sugar.
- You need to prepare 1 cup of milk.
- Prepare 6 tbsp of oil.
- Prepare 6 tbsp of castor sugar.
- You need to prepare as required of Mixed dry fruits.
- Prepare 6-7 tbsp of orange juice.
- Prepare 1 tsp of cinnamon powder.
- You need to prepare 1 tsp of nutmeg powder.
- You need to prepare 1/4 th cup of cocoa powder.
- You need to prepare 1 tsp of baking powder.
- Prepare 1/4 tsp of baking soda.
- You need to prepare 1 tsp of vinegar.
Plum cake directions
- First of all, soak the fruits n dry fruits in orange juice for 3-4 hours keep it aside..
- Now make the caramel for this take a nonstick saucepan to add castor sugar to this let it melt as soon as it becomes brown in color switch of the gas flame and add 6 tbsp of boiling water in it as we required thin caramel keep it aside let it cool down..
- Now take a bowl add milk, oil, cinnamon powder n nutmeg powder give it a nice mix now sieve APS, sugar n cocoa powder in it at this time add caramel n soaked dry fruits in it..
- Preheat the oven at 180 degrees for 10 min. N line the baking mold with butter paper, now add baking soda, baking powder n vinegar to the batter give a quick mix, and transfer to the mold bake it at 180 degrees for 50-55 mins..
#How To Cook Plum cake, #Cooking Plum cake, #Simple Recipe Plum cake, #Simple direction Plum cake, #Homemade Plum cake, #Step by step cooking Plum cake, #Delicous Plum cake, #How To Make Plum cake, #Fresh Plum cake