You can cook Christmas plum cake by using 11 ingredients and 4 steps. Here is how you cook Christmas plum cake.
Ingredients of Christmas plum cake
- You need to prepare 1 cup of maida.
- You need to prepare 3/4 cup of powdered sugar.
- Prepare 5 tbsp of melted butter.
- Prepare 1 tsp of baking powder.
- Prepare 1/2 tsp of baking soda.
- You need to prepare 1 cup of orange juice.
- You need to prepare as required of Soacked dry fruits(fig, dates, raisins, tutty fruity etc).
- Prepare 2 tsp of clove & cinnamon powder.
- Prepare 2 tsp of nutmeg & dry ginger powder.
- You need to prepare 1 cup of milk.
- Prepare 3 tbsp of cocoa powder.
Christmas plum cake instructions
- Sock all dry fruits overnight in orange juice..
- Sieve maida, cocoa powder, cinnamon, nutmeg powder. Then add baking powder, soda, powder sugar, melted butter. Mix properly.
- Then add milk. Mit it well. Then add all soacked fruits in it. Preheat cooker for 10 min..
- Add batter in a tin and bake it for 40 - 45 min. First 10 min high then on medium flame.cake is ready..
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