Plum Jam is one of popular Food. Fruit produced by plant. Fruit is very delicious which got from the tree or plant are planted by people to get the fruit. Plum Jam is one processed of popular Fruit , it has many variant or taste, sweet, sour, bitter, fresh and Plum Jam has one special taste and smell. Plum Jam also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Plum Jam.

Tutorial Cooking Of Plum Jam

We can cook Plum Jam using 4 ingredients and 4 steps. Here is how you achieve Plum Jam.

Ingredients of Plum Jam

1. You need to prepare 500 g of Plums (sliced and de-seeded).
2. Prepare 200 g of caster sugar.
3. You need to prepare 50 ml of water.
4. You need to prepare to taste of Lemon juice.

Plum Jam directions

1. Slice and de-seed the plums. Add to a large saucepan. Add the water and sugar to the plums and place on a high heat..
2. Leave the mixture to boil on a high heat, stirring occasionally. (add more sugar or lemon juice to taste).
3. Keep on the boil until reduce by half. It should be a reasonably thick consistency (jam like). Once at the desired consistency take off the heat and allow to cool for 10-15 mins..
4. There is lots of information about sterilising and sealing Jam jars on the web. Without sterilisation and sealing I find the jam will last in the fridge for about 3 weeks. Add the Jam from the pan to the jam jars. Leave to cool. Once cool keep in the fridge..

Thanks For visiting our simple blog, may our cooking recipe of Plum Jam usefull and work :) and please take our other recipe collection, there are over million Simple recipes such as Plum Jam with 4 Ingredients And 4 recipe directions are available just for us

#How To Cook Plum Jam, #Cooking Plum Jam, #Simple Recipe Plum Jam, #Simple direction Plum Jam, #Homemade Plum Jam, #Step by step cooking Plum Jam, #Delicous Plum Jam, #How To Make Plum Jam, #Fresh Plum Jam

OTHER RECIPE AVAILABLE HERE