You can cook Paneer in plum sauce by using 8 ingredients and 4 steps. Here is how you achieve Paneer in plum sauce.
Ingredients of Paneer in plum sauce
- You need to prepare 3 of big sized plums.
- You need to prepare 250 gm of paneer.
- Prepare 2 tsp of honey.
- Prepare 2 of simla mirch(capsicum).
- You need to prepare 1 tsp of Chilli flakes.
- You need to prepare to taste of salt.
- Prepare 1 tsp of corinader powder.
- You need to prepare as needed of oil.
Paneer in plum sauce instructions
- Cut the plums & deseed them, boil them on high flame.
- Once they are soft let them cool & make a paste. Add some salt, honey,& chilli flakes to the taste..
- Mash the paneer & season it with sautéd onions, coriander, salt, chilli flakes. Cut the simla mirch in round shape & sauté it in a pan to make it little soft. Then fill it with paneer mixture..
- While serving keep the simla mirch in middle & put the plum sauce around..
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