Simple Recipe: Plum Cake

Prepare Plum Cake Needs 15 Ingredients And 7 Steps

Plum Cake is one of popular Food. Fruit is one of the most popular part of plant. Fruit is very special goo taste it got from the tree or plant are planted by people to get the fruit. Plum Cake is one processed of popular Fruit , it has many variant or taste, sweet, sour, bitter, fresh and Plum Cake has one special taste and smell. Plum Cake also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Plum Cake.

How To Cook Plum Cake

Plum Cake You can cook Plum Cake using 15 ingredients and 7 steps. Here is how you cook Plum Cake.

Ingredients of Plum Cake

  1. Prepare 2/3 cup of melted butter.
  2. Prepare 2 tablespoons of vinegar.
  3. Prepare 1 cup of maida.
  4. You need to prepare 1/2 cup of wheat flour.
  5. Prepare 1 of tsb vanila extrect.
  6. Prepare 1/3 cup of cashew.
  7. You need to prepare 1/2 of tsb Cinnaman power.
  8. You need to prepare 1/4 of tsb nutmeg power.
  9. You need to prepare 1/2 cup of almonds milk.
  10. Prepare 2 tbsp of vinegar.
  11. You need to prepare 1/2 of tsb baking soda.
  12. You need to prepare 1 of tsb baking powder.
  13. You need to prepare 1 1/2 cup of power sugar.
  14. Prepare 2/3 cup of melted butter.
  15. Prepare 1 cup of mix dry fruits shocked in orange juice in 8 hours.

Plum Cake step by step

  1. Switch on the gas, take a pan add the sugar then caramelized.switch off gas.
  2. Grease a cake round tin or cake loaf pan with butter.preheat your oven to 170 degrees celsius..
  3. Sieve the whole wheat flour, all purpose flour, cinnamon powder and grated nutmeg along with baking powder.Add the melted butter and mix gentle.
  4. Add the sugar and mix. now add the dry fruits socked in orange juice. fold these gently in the cake batter..
  5. Add apple cider to almonds milk and later add baking soda to this mixture.stir gently and add this frothy bubbly mixture to the cake batter..
  6. Adf the vanilla extract and mix well & pour the cake batter in the greased cake pan.bake at 170 degrees C for 35 minutes.when the cake becomes warm or cools, remove from the cake pan..
  7. Serve the eggless fresh plum cake with tea or coffee..

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