Recipe: Whole Wheat Jaggery Plum cake 🍰

Cooking Whole Wheat Jaggery Plum cake 🍰 Needs 12 Ingredients And 8 Steps

Whole Wheat Jaggery Plum cake 🍰 is one of popular Food. Fruit produced by plant. Fruit is very delicious which have from the tree or plant are planted by human to get the fruit. Whole Wheat Jaggery Plum cake 🍰 is one processed of popular Fruit , it has many variant or taste, sweet, sour, bitter, fresh and Whole Wheat Jaggery Plum cake 🍰 has one special taste and smell. Whole Wheat Jaggery Plum cake 🍰 also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Whole Wheat Jaggery Plum cake 🍰.

Cooking Direction Of Whole Wheat Jaggery Plum cake 🍰

Whole Wheat Jaggery Plum cake 🍰 You can cook Whole Wheat Jaggery Plum cake 🍰 by using 12 ingredients and 8 steps. Here is how you achieve Whole Wheat Jaggery Plum cake 🍰.

Ingredients of Whole Wheat Jaggery Plum cake 🍰

  1. Prepare 1 cup of Wheat flour.
  2. You need to prepare 2 tbsp of corn flour.
  3. You need to prepare 1/2 cup of jaggery, you can add more as per your choice.
  4. You need to prepare 1 of small glass of orange juice.
  5. You need to prepare 1 tbsp of mixed fruit jam.
  6. Prepare 8-10 of each Dates, Dry fruits and nuts, cherries, tutti fruiti.
  7. You need to prepare 1 tsp of cardamon powder and cinnamon powder.
  8. You need to prepare 1 tsp of Baking powder.
  9. You need to prepare 1/2 tsp of baking soda.
  10. Prepare as required of Butter to grease.
  11. You need to prepare 1 bowl of milk and 1tsp curd.
  12. Prepare 1 tbsp of oil.

Whole Wheat Jaggery Plum cake 🍰 directions

  1. Take all the ingredients and finely chopped them, chopped jaggery and keep orange juice.
  2. Now take a mixing bowl add jaggery all nuts chopped and orange juice mix them well and soak for around 6 hours or so...
  3. Now after that sieve Wheat flour, corn flour, baking powder and baking soda.
  4. Add Cardamon and cinnamon powder to it, mix them well.
  5. Keep some corn flour coated dry fruits separate to mix up again while baking.
  6. Now take the cup moulds and grease them with butter and pour the batter to them 3/4 filled.
  7. I have baked in Microwave as well as in our kitchen stove for around 50-60minutes at 180degree.
  8. Both turned out awesome 👌.

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