The Tomato Sauce is one of popular Food. Fruit produced by plant. Fruit is very delicious it have from the tree or plant are planted by people to get the fruit. The Tomato Sauce is one processed of popular Fruit , it has many variant or taste, sweet, sour, bitter, fresh and The Tomato Sauce has one special taste and smell. The Tomato Sauce also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from The Tomato Sauce.

How To Cook The Tomato Sauce

We can cook The Tomato Sauce using 5 ingredients and 5 steps. Here is how you achieve The Tomato Sauce.

Ingredients of The Tomato Sauce

1. You need to prepare 1 kg of plum tomato.
2. You need to prepare 1 of yellow onion.
3. You need to prepare 5 tbsp of butter.
4. You need to prepare 1 1/4 tsp of salt.
5. You need to prepare 1 tsp of dried ground oregano.

The Tomato Sauce directions

1. Peel off the skin of tomato and roughly chop.
2. Peel yellow onion and cut in half lengthwise.
3. In a sauce pan, put in tomato, onion, butter, salt and oregano to a boil..
4. Once boiling, reduce to a steady simmer and simmer for 45 minutes. Stir occasionally to avoid sticking to the pan. You will know that its done when the tomato has broken down and the butter separates from the sauce..
5. Toss in your choice of pasta and add parmesan cheese as desired..

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