We can cook Yu Sheng (2018) by using 14 ingredients and 5 steps. Here is how you cook Yu Sheng (2018).
Ingredients of Yu Sheng (2018)
- Prepare 1 of carrot.
- You need to prepare 1 of zucchini.
- Prepare 1 of capsicum.
- You need to prepare 1 of yellow capsicum.
- You need to prepare 1/2 of raddish.
- Prepare 1/2 of red cabbage.
- Prepare 1 pack of salmon sashimi.
- Prepare 1 of pomelo.
- Prepare of Crushed peanut.
- You need to prepare of Roasted sesame seeds.
- You need to prepare of Wonton wrap (cut and fried).
- Prepare 2 of lime.
- You need to prepare 1 bottle of plum sauce.
- You need to prepare of Sugar.
Yu Sheng (2018) directions
- Shred : carrot, zucchini, raddish, capsicum, yellow capsicum, raddish, cabbage. Drain the excessed water..
- Devide shredded radish into half. Add a red food coloring to the half portion and mix..
- On a large plate, set all the ingredients as preference..
- Heat the plum sauce on the pan, add a little sugar, and let it cool..
- Sprinkle the crushed peanut, roasted sesame and the plum sauce right before eating..
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