Water Chestnut Fry-Up is one of popular Food. Fruit produced by plant. Fruit is very special goo taste it got from the tree or plant are planted by people to get the fruit. Water Chestnut Fry-Up is one processed of popular Fruit , it has many variant or taste, sweet, sour, bitter, fresh and Water Chestnut Fry-Up has one special taste and smell. Water Chestnut Fry-Up also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Water Chestnut Fry-Up.

How To Make Water Chestnut Fry-Up

We can cook Water Chestnut Fry-Up using 7 ingredients and 7 steps. Here is how you cook Water Chestnut Fry-Up.

Ingredients of Water Chestnut Fry-Up

1. Prepare splash of olive oil.
2. Prepare splash of balsamic vinegar.
3. You need to prepare 1 of small onion.
4. Prepare 1 cup of plum tomatoes.
5. Prepare 1 can of water chestnuts.
6. Prepare 1/4 of green pepper.
7. Prepare of garlic bits, red pepper bits, basil, salt, pepper.

Water Chestnut Fry-Up instructions

1. Finely dice onions and fry in oil medium heat.
2. Cut tomatoes in discs and add to frying pan.
3. Add vinegar and spices.
4. Rinse chestnuts and add to pan.
5. Cook, constantly stirring.
6. Add finely diced green pepper near the end.
7. Serve over rice with a protein.

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