Homemade Recipe: Healthy Filipino Green Bean "Stew"

Cooking Healthy Filipino Green Bean "Stew" Needs 9 Ingredients And 7 Steps

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How To Cook Healthy Filipino Green Bean "Stew"

Healthy Filipino Green Bean "Stew" You can cook Healthy Filipino Green Bean "Stew" by using 9 ingredients and 7 steps. Here is how you achieve Healthy Filipino Green Bean "Stew".

Ingredients of Healthy Filipino Green Bean "Stew"

  1. You need to prepare 5 cup of long green beans, sliced diagonally.
  2. You need to prepare 1 of plum tomato, roughly chunked.
  3. You need to prepare 1 of medium onion, roughly diced.
  4. Prepare 1 lb of lean ground beef.
  5. Prepare 1 tbsp of olive oil.
  6. You need to prepare 2 1/2 tbsp of fish sauce.
  7. You need to prepare 1 1/2 cup of water.
  8. Prepare 5 piece of Fresh ginger, chunked large (I like to use about 5-6 big chunks).
  9. You need to prepare of salt and pepper.

Healthy Filipino Green Bean "Stew" step by step

  1. In a pot, heat oil and sauté onion until just translucent.
  2. Add ground beef, break up and brown. (About 5-8min) add salt and pepper..
  3. Add the tomato, ginger and fish sauce and stir together for 3 min. (Play with the amount of ginger and fish sauce to your taste).
  4. Add the green beans, stir. Then add the water..
  5. Bring everything to boil, and cook until green beans are cooked but still a little crisp..
  6. Eat alone as a stew or serve along side some steamed jasmine rice. 😆.
  7. **you can eat the ginger, but it's mainly for flavor. Remove when serving. Also my hubby like to add a few dashes of fish sauce to his plate***.

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