Apple Crumble is one of popular Food. Fruit produced by plant. Fruit is very delicious it got from the tree or plant are planted by people to get the fruit. Apple Crumble is one processed of popular Fruit , it has many variant or taste, sweet, sour, bitter, fresh and Apple Crumble has one special taste and smell. Apple Crumble also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Apple Crumble.

Cooking Direction Of Apple Crumble

We can cook Apple Crumble by using 16 ingredients and 7 steps. Here is how you cook Apple Crumble.

Ingredients of Apple Crumble

1. Prepare of Streusel.
2. You need to prepare 220 g of plain flour.
3. Prepare 80 g of almond flour.
4. You need to prepare 105 g of castor sugar.
5. You need to prepare 150 g of unsalted butter, cold.
6. You need to prepare 1 1/2 tsp of cinnamon powder.
7. Prepare of Filling.
8. You need to prepare 10 g of walnuts, chopped.
9. You need to prepare 1 tbsp of lemon juice.
10. Prepare 30 g of maple syrup.
11. You need to prepare 15 g of Castor sugar.
12. Prepare 3 of large green apples.
13. Prepare 3 tsp of cinnamon powder.
14. You need to prepare 2 slices of butter.
15. Prepare of Notes.
16. You need to prepare 1 of large apple : 10g maple syrup : 5g castor sugar.

Apple Crumble directions

1. Sift plain flour, cinnamon powder and almond flour in a bowl. Mix in the sugar until evenly distributed..
2. Add in cubes of cold butter. Crush the butter and rub the dry ingredients with your hands. Stop once it forms small grains of flour, butter and sugar. Place the streusel in the fridge..
3. Preheat the oven 180c. Generously butter the 16cm x 16cm pan..
4. Peel and cut the apples 1-cm thick. In a saucepan, melt the butter and add all the apple filling ingredients. Boil it down until most of the excess moisture is vaporized. Remove the apple filling from the stove and let it cool..
5. Pour half the streusel in the pan and lightly press. Add in the apple filing. Sprinkle the walnut on top of filling. Cover the top with the rest of the streusel..
6. Bake at 180c for 40mins..
7. Adapted from https://www.youtube.com/watch?v=zq1gQCaV70k.

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