We can cook Apple Keke using 12 ingredients and 11 steps. Here is how you cook Apple Keke.
Ingredients of Apple Keke
- Prepare of Donuts:.
- Prepare of Apple.
- You need to prepare 200 g of Flour.
- Prepare 1 of Egg.
- Prepare 30 g of Butter.
- Prepare 70 g of Sugar.
- You need to prepare 4 g of Baking powder.
- Prepare as needed of Vegetable oil.
- You need to prepare of Honey glaze:.
- Prepare 70 g of Powdered sugar.
- Prepare 25 g of Honey.
- Prepare 15 cc of Milk.
Apple Keke step by step
- Honey glaze:Stir all ingredients until perfectly smooth.
- Donuts:Cut the apple into 1cm pieces.
- Melt butter.
- Add egg, melted butter and sugar into a bowl and mix well.
- Add baking powder and flour into the bowl.
- Add pieces of apple into the bowl and mix.
- Roll dough into ball.
- Drop ball into hot oil.
- Fry the donuts until they are golden brown color, then remove them from the pot..
- Dip warm donut into honey glaze.
- Let it cool and dry.
#How To Cook Apple Keke, #Cooking Apple Keke, #Simple Recipe Apple Keke, #Simple direction Apple Keke, #Homemade Apple Keke, #Step by step cooking Apple Keke, #Delicous Apple Keke, #How To Make Apple Keke, #Fresh Apple Keke