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How To Cook Apple infused smoked pork tenderloin In this smoked pork tenderloin recipe, I brine it in apple juice, smoke it with apple wood then use Apple Juice Brined Smoked Pork Tenderloin. The plank does not infuse as much smoke into the meat as it does on a grill due to the lower temperature. Apple cider pork tenderloin is a great quick cook on the smoker - brining first keeps the meat moist during it's smoke bath.

These tenderloins are marinated in a sweet honey and thyme mixture and smoked to perfection over aromatic applewood pellets. This Smoked Pork Tenderloin Recipe combines apple juice, dijon mustard, brown sugar, and honey. The end result is tender and juicy. You can cook Apple infused smoked pork tenderloin using 3 ingredients and 3 steps. Here is how you achieve Apple infused smoked pork tenderloin.

Ingredients of Apple infused smoked pork tenderloin

1. You need to prepare 3 pound of pork tenderloin.
2. You need to prepare 2 of thinly sliced apples of your choice.
3. You need to prepare of Apple cider vinegar (enough to cover the meat over night).

Before we go too deep into this recipe, it's important that we make the distinction between a pork loin and a pork tenderloin. An easy pork tenderloin recipe with thyme, apples, and onions. Our perfect roasted pork tenderloin recipe guarantees juicy, fork-tender pork. If that's not enough, the pork is roasted on top of a bed of apples, onions, and herbs.

Apple infused smoked pork tenderloin directions

1. I soaked the pork loin over night in apple cider vinegar, apple juice, jack daniels, a tbsp or 2 of honey depending on your taste..
2. Pat dry the loin after 24 hrs. Fully cover in rub, I used a meat Injector and added a hlf cup of apple juice to the meat, place the thinly sliced apples on top.
3. I used a smoker to cook it. 195°, apple wood and hickory mixed, for 4 hr. Toward the end I put foil under the loin just to add more of the apple slices.

Smoked Pork Loin With Spiced Apple Sauce. In less than three hours time a luscious smoked The difference is that the loin is on the outer side of the body cavity.the tenderloin is on the inside. This recipe begins with a light dry rub seasoning, continues with some. Pork tenderloin, fresh apples, and sweet onions are cooked together in a skillet for an easy and flavorful main dish that's great for busy weeknights. Reviews for: Photos of Pork Tenderloin with Apples and Onions.

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