This week I'll be showing you how to make a delicious homemade Apple Crumble.
This is one of my favourite recipes.
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You can cook Apple crumble using 9 ingredients and 7 steps. Here is how you achieve Apple crumble.
Ingredients of Apple crumble
- You need to prepare of For the filling.
- You need to prepare 3 of apples, peeled, cored and sliced.
- You need to prepare 2 tbsp of brown sugar.
- You need to prepare 1/2 tsp of cinnamon.
- You need to prepare of For the crumble.
- You need to prepare 175 g of plain flour.
- You need to prepare 110 g of brown sugar.
- Prepare 110 g of cold butter.
- Prepare 2 tbsps of rolled oats.
How To Make the Easiest Apple Crumble. The terms "crumble" and "crisp" are often thrown around interchangeably when discussing a baked fruit dessert with a sweet, streusel-like topping. Apple crumble is one of those desserts all cooks should have in their back pockets. It's a no-fuss favorite that works as well for dessert with a big scoop of ice cream as it does for breakfast with some.
Apple crumble step by step
- Heat the oven to 190C.
- Gather the ingredients.
- Mix the apple, 2tbsp sugar & cinnamon in a bowl.
- Add to a baking dish (20cm).
- Add flour and sugar to a bowl. Cut the butter into small pieces and mix in with fingers until crumble texture..
- Stir in the oats then cover the apples.
- Bake for 35-40 minutes until golden brown. Serve with custard or ice cream.
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