Apple cinnamon sour dough bread is one of popular Food. Fruit is one of the most popular part of plant. Fruit is very special goo taste it have from the tree or plant are planted by human to get the fruit. Apple cinnamon sour dough bread is one processed of popular Fruit , it has many variant or taste, sweet, sour, bitter, fresh and Apple cinnamon sour dough bread has one special taste and smell. Apple cinnamon sour dough bread also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Apple cinnamon sour dough bread.

How To Cook Apple cinnamon sour dough bread Back to the Apple Cinnamon Swirl Sourdough Bread, this will be made the rest of the year on occasion because right now I'm If you would like to make one plain loaf of sourdough and one Apple Cinnamon Swirl Sourdough Bread use half the amount of. Really, you can use that sourdough in a whole variety of recipes. Think of it this way: sourdough Back to that about-to-be-discarded starter: do you have another bread recipe you'd like to make?

Sourdough apple bread is versatile and can be made with either fresh apples, frozen or canned. Soft sourdough cinnamon raisin bread is a beautifully flavored and sliceable raisin bread. Making delicious sour dough cinnamon swirl raisin bread. We can cook Apple cinnamon sour dough bread by using 12 ingredients and 15 steps. Here is how you cook Apple cinnamon sour dough bread.

Ingredients of Apple cinnamon sour dough bread

1. You need to prepare 230 g of water.
2. You need to prepare 150 g of sour dough.
3. Prepare 40 g of sugar.
4. You need to prepare 380 g of bread flour.
5. Prepare 30 g of milk powder.
6. You need to prepare 5 g of salt.
7. You need to prepare 35 g of olive oil.
8. You need to prepare 2 tbsp of raisins.
9. Prepare of For apple mixture.
10. You need to prepare 2 of small apple cut to 1cm cube.
11. You need to prepare 2 tsp of cinnamon.
12. Prepare 1 tbsp of sugar.

Reviews for: Photos of Apple Cinnamon Oatmeal Bread. This simple cinnamon sugar apple cake is light and fluffy, loaded with fresh apples, and topped with a crunchy cinnamon sugar layer! This cinnamon sugar apple cake is just one of those things that is very regular but somehow elevates the day a little bit. This sourdough bread is inspired by a Moroccan Baked Apple dessert.

Apple cinnamon sour dough bread step by step

1. My sour dough.
2. Add water, sour dough, sugar, milk power and flour. Mix with spoon.
3. Last add salt and olive oil.
4. Mixing 10minutes until dough is shiny and smooth.
5. Proof for 4 hours.
6. Cut apple to about1 cm cube, add cinnamon and sugar, I airfry the mixture at 160 deg c for 15 minutes, this is personal preference as I like the apple to be softer.
7. After 4 hours, double in size.
8. Divide to 2 portions, gently push the dough to about 5x10 inches, place raisins and apple mixture.
9. Roll, cut to half and twisted the roll.
10. Place inside the baking tin.
11. Proof another 1hour or until double the size with hot water below, in the oven.
12. After 2nd proof, preheat the oven to 190 degree c, bake for 40minutes.
13. Bread temperature 96~98 degree, well cook.
14. Moist and soft 😃.
15. .

It fills your kitchen with the fragrances of apples, raisins, almonds and oranges, and makes an excellent breakfast toast or accompaniment to afternoon tea or coffee. This cinnamon maple sourdough apple pie is the perfect healthy apple treat for fall. Instead of using instant yeast packets, people in traditional cultures leavened their bread with a fermented starter that captured all the yeasts in the environment. An amazing Quick Apple Bread Recipe topped with cinnamon sugar. Easy to make, sweet and so delicious and packed with real apple chunks.

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