Apple Burfi is one of popular Food. Fruit is one of the most popular part of plant. Fruit is very special goo taste it have from the tree or plant are planted by people to get the fruit. Apple Burfi is one processed of popular Fruit , it has many variant or taste, sweet, sour, bitter, fresh and Apple Burfi has one special taste and smell. Apple Burfi also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Apple Burfi.

Tutorial Cooking Of Apple Burfi

We can cook Apple Burfi using 6 ingredients and 6 steps. Here is how you achieve Apple Burfi.

Ingredients of Apple Burfi

1. You need to prepare 2 of apple.
2. Prepare 1/2 cup of roasted Peanuts.
3. Prepare 1/2 cup of Dessicated coconut.
4. You need to prepare 150 gram of sugar(as per taste).
5. You need to prepare 7-8 of chopped almonds.
6. Prepare 4-5 of green cardamom.

Apple Burfi directions

1. Take 2 medium sized apples, wash and peel the apples. Now, grate the apples make sure to use the fine..
2. Grate and discard the core of apples. Grate the apples when preparing Burfi otherwise the color of the apples will change..
3. Now, roast the apples pulp for that take a pan and heat the pan. Add 1 tbsp of ghee to a pan, melt the ghee. Next, add apples to the pan, saute the apples over the medium, flame while stirring constantly till the apple is fragrant and mashy. After 5 minutes of roasting the apple is fragrant..
4. Now, add sugar to the pan, cook the mixture till the sugar dissolves. Keep the flame low medium, while the mixture is getting cooked grind the roasted peanuts. Add Dessicated coconut, Peanut powder, chopped almonds and green Cardamom mix it well. Cook the mixture till attains curdling consistency..
5. Burfi is ready, take a greased plate and put the mixture in it. Press the mixture, make the burfi slightly thick..
6. Garnishing the burfi with almond flakes..

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