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This is our easiest apple crumble recipe, full of caramel flavours in the brown sugar and a hint of Bramley apples will turn to a lovely fluff underneath your crumble, in this recipe with toffee-ish brown. Comprehensive nutrition resource for Cowboy Chicken Apple Crumb Cobbler. Nutritional Information, Diet Info and Calories in Apple Crumb Cobbler from Cowboy Chicken. You can cook Apple crumb cobbler by using 7 ingredients and 11 steps. Here is how you achieve Apple crumb cobbler.

Ingredients of Apple crumb cobbler

1. Prepare of Apple pie filling.
2. Prepare Gram of cracker crumbs.
3. Prepare of Yellow cake mix.
4. Prepare 1 stick of butter softened.
5. You need to prepare of Sugar.
6. You need to prepare of Cinnamon.
7. Prepare of Vanilla extract.

Apple Crumb Cobbler & Marie Callender's Pot Pies pairs two great items for a full meal. Jeffrey Eisner makes apple crumb cobbler in an Instant Pot. A keto apple cobbler recipe that swaps apples for chayote squash for a perfect mock apple option. Top the "apple" cobbler with the crumb crust.

Apple crumb cobbler directions

1. Preheat oven to 375 degrees f.
2. Open 2 cans of ready made apple pie filler and add some sugar and some vanilla extract and a pinch of salt.
3. Mix cake mix with 1stick of butter for about 2 min in mixer.
4. Take out 1.5 cups of cake mix for crumb topping and add almond slices and 1 tbl cinnamon and 1/4cup sugar and 1/2 cup gram cracker crumbs.
5. Back to the rest of the cake mix add 1/4 cup milk continue to mix until a little more moist if to wet add some flour or gram cracker crumbs thats what i did.
6. I used a 9*13 baking pan glass and sprayed with pam, then added gram cracker crumbs and coated the bottom then added apple mixture after heating it on the stove to better mix it up and poured it in hot.
7. Then made it an even layer and added drops of wetter cake batter to get it pretty even.
8. Then spooned the crumb mixture over the top unevenly as to add depth to the cobbler.
9. Lastly i stuck it in the oven for about 35 minutes at 375.
10. .
11. .

Make sure to break up the crust topping into small. Revel in a deep-dish, extra-flaky, made-from-scratch cobbler crust filled with sweet apples, sugar, and cinnamon, topped with brown sugar streusel. Tart apples, sweet crunchy topping…don't forget the scoop of vanilla ice You'll stir everything together until the mixture resembles coarse crumbs. Apple crumble is one of those desserts all cooks should have in their back pockets. It's a no-fuss favorite that works as well for dessert with a big scoop of ice cream as it does for breakfast with some.

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