Saffron Pears is one of popular Food. Fruit is one of the most popular part of plant. Fruit is very delicious it got from the tree or plant are planted by human to get the fruit. Saffron Pears is one processed of popular Fruit , it has many variant or taste, sweet, sour, bitter, fresh and Saffron Pears has one special taste and smell. Saffron Pears also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Saffron Pears.

Tutorial Cooking Of Saffron Pears

We can cook Saffron Pears using 6 ingredients and 3 steps. Here is how you cook Saffron Pears.

Ingredients of Saffron Pears

1. Prepare 6 of pears.
2. Prepare 2 pinch of saffron.
3. You need to prepare 3 slice of fresh ginger.
4. Prepare 150 grams of brown or muscovado sugar.
5. Prepare 2 cup of water.
6. Prepare 1 cup of Chardonnay (white wine).

Saffron Pears step by step

1. Peel the pears but leave stem on..
2. In a pan prepare the syrup by bringing to boil the rest of ingredients. Once the syrup starts boiling add the pears to slowly cook on a lower heat for 30 minutes. You should check if the pears retain their shape and do not become overcooked..
3. Serve when cooled. You can keep them in the fridge within a glass jar..

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