Sago pearls is one of popular Food. Fruit is one of the most popular part of plant. Fruit is very delicious which got from the tree or plant are planted by people to get the fruit. Sago pearls is one processed of popular Fruit , fruit has many variant or taste, sweet, sour, bitter, fresh and Sago pearls has one special taste and smell. Sago pearls also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Sago pearls.

How To Cook Sago pearls

You can cook Sago pearls by using 4 ingredients and 2 steps. Here is how you achieve Sago pearls.

Ingredients of Sago pearls

1. You need to prepare 1/2 cup of sago.
2. You need to prepare 1/4 cup of sugar.
3. You need to prepare 1 1/2 cup of water.
4. You need to prepare 2 drop of orange emulsion.

Sago pearls step by step

1. Wash sago 3-4 time in water and soak for 6-7 hours.Boil 1½ cup of water in pan, now add sago and cook on medium flame till sago is translucent (approximately 10-12 minutes) strain excess water..
2. Heat clarified butter in pan add sago saute for 2 - 3 minutes then add sugar stir constantly(make sure no lumps form), add orange emulsion mix well and cook for 3-4 minutes..

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