Porridge Beans is one of popular Food. Fruit is part of plant. Fruit is very special goo taste it have from the tree or plant are planted by people to get the fruit. Porridge Beans is one processed of popular Fruit , fruit has many variant or taste, sweet, sour, bitter, fresh and Porridge Beans has one special taste and smell. Porridge Beans also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Porridge Beans.

How To Cook Porridge Beans

We can cook Porridge Beans by using 9 ingredients and 4 steps. Here is how you achieve Porridge Beans.

Ingredients of Porridge Beans

1. Prepare 3 cups of beans.
2. Prepare of Palm oil.
3. Prepare of Ripe plantain (washed and diced).
4. You need to prepare of Onion.
5. You need to prepare 1/2 of cooking soup Grounded Crayfish.
6. Prepare 1 of medium size Okpeyi (local spice).
7. Prepare 1 table spoon of Cameroon Pepper.
8. You need to prepare 2 of little Utazi leaf (pounded).
9. Prepare cubes of Seasoning 2.

Porridge Beans step by step

1. Pick stone from beans. Perboil and wash.
2. Put inside boiling water and cook until it’s tender.
3. Add palm oil, onion, pepper, crayfish and crumble seasoning cubes with salt inside the pot.
4. Add a some water to the beans level and mix very well, check salt, allow to simmer then cut and add ripe plantain and add utazi, continue cooking until its done.

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