Hazelnut and apricot stuffing is one of popular Food. Fruit produced by plant. Fruit is very special goo taste it have from the tree or plant are planted by people to get the fruit. Hazelnut and apricot stuffing is one processed of popular Fruit , it has many variant or taste, sweet, sour, bitter, fresh and Hazelnut and apricot stuffing has one special taste and smell. Hazelnut and apricot stuffing also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Hazelnut and apricot stuffing.

How To Make Hazelnut and apricot stuffing Remove from the heat, add apricots, breadcrumbs, parsley and lemon zest. Mix in the egg and season. Use half to stuff the neck end of the turkey; shape the rest into balls.

Put the balls in a buttered baking dish, then drizzle with oil. Remove from the heat, add apricots, breadcrumbs, parsley and lemon zest. Mix in the egg and season. You can cook Hazelnut and apricot stuffing by using 8 ingredients and 10 steps. Here is how you achieve Hazelnut and apricot stuffing.

Ingredients of Hazelnut and apricot stuffing

1. You need to prepare 220 g of wholemeal breadcrumbs.
2. You need to prepare 100 g of soft apricot.
3. Prepare 100 g of hazelnuts.
4. Prepare 400 g of Sausage meat.
5. Prepare 2 of large onions.
6. Prepare 1 of egg.
7. You need to prepare 50 g of butter.
8. Prepare to taste of Spices.

Use half to stuff the neck end of the turkey. A couple of recipes today by special request from a reader who wanted a couple of new side dish recipes to add something different to their Sauté garlic in olive oil and add to remaining ingredients. Toss together well and use as a stuffing for chicken or a loin roast of pork. Not your usual stuffing, but equally delicious.

Hazelnut and apricot stuffing step by step

1. Chop the onions and fry with the butter..
2. Rough chop the hazelnuts. I used a blender. Add them to the onions. Fry until the onions are translucent. Then put aside to cool..
3. In a bowl place the breadcrumbs, chopped apricots and spices. Also whisk the egg..
4. Portion the sausage meat..
5. Add the onions and hazelnuts to the breadcrumb mix. Mix thoroughly. Add the sausage meat and ensure it’s thoroughly mixed in. Mix in the egg..
6. Place the mixture on a baking sheet and form into a log. Cover with foil and bake for 40 minutes at gas 5..
7. Once cooked allow to cool and then place in a fridge until required..
8. Unwrap the log and cut into thick slices.
9. Cook for 30 minutes, gas 5, flipping half way through. Serve with meal..
10. Enjoy..

The apricots should release enough liquid to keep the stuffing together. If the mixture appears to be dry, add some of the liquid reserved. Stir in nuts; fry until golden and add Organikas Beef Bone broth, stir in well. Remove from the heat, add apricots, breadcrumbs, parsley and lemon zest. Change up your usual roasted turkey recipe with this Apricot Turkey with Hazelnut Stuffing.

Thanks For coming our simple site, may our cooking recipe of Hazelnut and apricot stuffing usefull and work :) and please take our other recipe collection, there are over million Usefull recipes such as Hazelnut and apricot stuffing with 8 Ingredients And 10 recipe directions are available just for us

#How To Cook Hazelnut and apricot stuffing, #Cooking Hazelnut and apricot stuffing, #Simple Recipe Hazelnut and apricot stuffing, #Simple direction Hazelnut and apricot stuffing, #Homemade Hazelnut and apricot stuffing, #Step by step cooking Hazelnut and apricot stuffing, #Delicous Hazelnut and apricot stuffing, #How To Make Hazelnut and apricot stuffing, #Fresh Hazelnut and apricot stuffing

OTHER RECIPE AVAILABLE HERE