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Thanks to Fleur for sending in her Apricot Balls recipe.
You can cook Apricot balls by using 4 ingredients and 3 steps. Here is how you cook Apricot balls.
Ingredients of Apricot balls
- You need to prepare 150 g of apricot, dried.
- You need to prepare 70 g of rolled oats.
- You need to prepare 5 ml of honey.
- You need to prepare 10-15 ml of coconut oil.
Rate this recipe Save this to your recipe book Print recipe. Apricot balls made with dried apricots, condensed milk, coconut and brown sugar. Apricot Balls. this link is to an external site that may or may not meet accessibility guidelines. Apricot balls are a dish that can be eaten as either a fruit snack or as a sweet dessert depending on the individual recipe ingredients.
Apricot balls directions
- In a blender chop apricots finely..
- In a bowl add apricots, rolled oats, honey and coconut oil..
- Roll bite size balls. You can add more honey if you like it sweeter..
They are typically made from a mixture of minced apricot. Note: Apricot Balls are best when prepared one day before serving so that they can dry overnight. A food processor may be used to finely chop apricots. I love how easy these Apricot Balls are to prepare and that the kids can help at every step. You can find various recipes for Apricot Balls on the internet and they differ vastly in ingredients.
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