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How To Make apricot glaze for pork loin A little espresso gives a robust edge to the sweet-tart apricot glaze for this roasted pork loin. Recipe by Joyce Hendley for EatingWell. Insert meat thermometer so tip is in center of thickest part of pork.

Made famous in the television commercial, Pork Loin and Ms. Apricot combine for a mouth-watering match made in Hollywood, in a relationship that's certain to enliven up your dinner meal. Arrange sauerkraut mixture around pork in baking dish. You can cook apricot glaze for pork loin using 7 ingredients and 4 steps. Here is how you achieve apricot glaze for pork loin.

Ingredients of apricot glaze for pork loin

1. You need to prepare 3 cup of water.
2. Prepare 3 cup of sugar.
3. Prepare 2 cup of dried apricots.
4. Prepare 3 tbsp of honey.
5. You need to prepare 2 tsp of dijon mustard.
6. Prepare 1/4 cup of apple cider vinegar.
7. You need to prepare 1 3/4 cup of horseradish.

Brush pork with one third of apricot preserves. All Reviews for Rubbed Pork Loin with Apricot Glaze and Sauerkraut. Once the pork loin has been browned on each side, remove and place on a plate or cutting board. Brush on the apricot glaze and reserve some for when the loin is finished.

apricot glaze for pork loin step by step

1. bring sugar and water to a boil to make a simple syrup.
2. finely chop apricots and add to boiling simple syrup.
3. add all other ingredients except horseradish and let simple syrup reduce 50%.
4. add horseradish and let cool.

View top rated Pork loin with apricot glaze recipes with ratings and reviews. For the glaze combine preserves wine Worcestershire sauce, olive oil, garlic, rosemary, parsley and white pepper in a medium. Pork fares best in the freezer if packaged with freezer-friendly materials like waxed paper, aluminum foil, or heavy-duty plastic bags. Sealed pork products can typically last in the fridge for two to four days, with ground pork having a slightly shorter shelf life at one to three. This Crock pot Pork loin recipe can be sliced and served with rice or noodles.

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