We can cook Apricot Pecan Bread using 9 ingredients and 6 steps. Here is how you cook Apricot Pecan Bread.
Ingredients of Apricot Pecan Bread
- You need to prepare 2/3 cup of sugar.
- Prepare 2 cups of flour.
- You need to prepare 4 tsp of baking powder.
- Prepare 1 tsp of salt.
- Prepare 1/2 cup of chopped pecans.
- Prepare 2/3 cup of finely cut dried apricots.
- You need to prepare 1 of egg, beaten.
- You need to prepare 1 cup of milk.
- Prepare 2 tbsp of melted shortening.
Apricot Pecan Bread directions
- Mix together sugar, flour, baking powder, & salt..
- Add pecans & apricots. Stir..
- Add eggs, milk, & shortening. Mix just until combined..
- Pour into greased 9x5 inch loaf pan..
- Let stand 20 minutes..
- Bake in 350 degree oven for 1 hour..
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